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It's a dream to be here. Come in the heart of the Mexican Caribbean. Fill in your check-in and check-out date below and book your stay. We can only promise you great moments and unforgettable holidays with us.
Homegrown produce, local wine & sensational seafood. Food and wine are a key feature of Delamore Lodge and the Waiheke experience. Our Executive Chef is inspired daily by what is grown in our own gardens and the produce harvested locally. Thoughtfully paired with the abundance of fish from the rich local waters, your dining experience is guaranteed to be memorable.
Join us for an exquisite dining experience which showcases our Executive Chef’s creative flair as they work with the very best of produce available to us on Waiheke and in New Zealand.
Resident Guest Dining
Our menu changes daily and features locally grown and sourced produce presented to provide diners with a taste and visual feast.
Dinner is available to be booked for all of our resident guests.
3 course $145 pp | Wine pairing add $85 pp
5 course $195 pp | Wine pairing add $120 pp
Dietary requirements are always welcomed.
Visiting Guests
We welcome the opportunity to host non-resident guests for dinner. Bookings are essential and should be made 48 hours in advance. We require a minimum of 2 diners for this bespoke service and highlight any dietary requirements with us. Available 7 days a week with the exception of public holidays. Start the evening with a glass of bubbles and canapes and finish with gourmet coffee and shortbread.
3 course $145 pp | Wine pairing add $85 pp
5 course $195 pp | Wine pairing add $120 pp
This option is always subject to availability. Payment required upon booking.
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